Cabbage Casserole

10 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 1/2 c. crushed corn flakes
  • 4 c. shredded cabbage
  • 1/2 c. chopped onion
  • 1/2 c. milk
  • 1 can cream of celery soup
  • 1/2 c. mayonnaise
  • 1/4 tsp. pepper
  • 1/4 tsp. salt
  • 3 c. grated medium Cheddar cheese

Directions

  1. 1
    Put 1/2 of the margarine and corn flake mixture in a baking dish.
  2. 2
    Combine soup, milk, mayonnaise, salt, pepper, cabbage, onion and 2 cups of shredded cheese.
  3. 3
    Place other cup of cheese on top of cabbage mixture and top this with remainder of the crumbs and butter mixture.
  4. 4
    Bake, uncovered, for 45 minutes at 350°.

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