Pumpkin Cheese Spread
9 ingredients
8 steps
Ingredients
- 23 cup solid pack pumpkin
- 4 teaspoons margarine, softened
- 16 ounces cream cheese, softened
- 1 teaspoon cinnamon
- 12 teaspoon allspice
- 14 teaspoon nutmeg
- 5 teaspoons confectioners' sugar
- 8 teaspoons orange juice concentrate, thawed
- 14 cup pecans, chopped
Directions
-
1cream together margarine and cream cheese.
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2beat with electric mixer until smooth.
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3add pumpkin, spcies, and confectioners sugar and beat well.
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4add orange juice concentrate, which has been thawed.Beat well to combine all ingredients.
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5chill in the refrigerator at least overnight to allow flavors to blend.
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6When ready to serve, place in desired serving bowl and garnish with pecans.
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7serve with crackers, or quick breads.
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8My family loves it with graham crackers.
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