Cabbage Casserole

Directions

1. 1
   Cook cabbage; drain.
2. 2
   Cook meat, then add onion, olives, tomatoes, salt and pepper to taste and simmer.
3. 3
   Place cabbage leaves in baking dish and pour on meat mixture, just enough to cover cabbage.
4. 4
   Put layer of cheese on top, then another layer of cabbage, then another layer of meat mixture and then another layer of cheese.
5. 5
   Bake at 350° until cheese is melted and hot.