Cabbage Casserole

7 ingredients
7 steps

Ingredients

  • 1 lb. ground meat
  • 1 onion, chopped
  • 1 can Ro-Tel tomatoes
  • 1 c. rice, cooked and cooled
  • 1 small head cabbage, steamed
  • 12 slices cheese
  • 1 (8 oz.) can tomato sauce

Directions

  1. 1
    Season meat and brown.
  2. 2
    Add onion, tomato sauce and Ro-Tel tomatoes.
  3. 3
    Simmer 10 minutes.
  4. 4
    Add cooked rice and steamed cabbage.
  5. 5
    Pour into 9 x 13-inch baking dish and cover with foil. Bake at 350° for 30 minutes.
  6. 6
    Remove from oven and cover with cheese.
  7. 7
    Allow cheese to melt.

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