Cabbage Casserole
13 ingredients
5 steps
Ingredients
- 1 head cabbage
- 1 lb. ground meat
- 1 c. raw rice
- 1 large onion
- 2 cloves garlic
- 1 stalk celery
- salt and pepper
- 1/2 bell pepper
- 1/2 stick butter
- 1 can tomato sauce
- 1 can Ro-Tel
- 1 can cream of mushroom soup
- 1 can water
Directions
-
1Saute butter, onion, bell pepper, garlic, celery and ground meat.
-
2Take off fire.
-
3Season and add tomato sauce, Ro-Tel and cream of mushroom soup.
-
4Add rice, chopped cabbage and water. Bake, covered, at 375° for 1 1/2 hours.
-
5Stir often.
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