Cabbage Casserole

4 ingredients
5 steps

Ingredients

  • 1 medium cabbage
  • 1 can evaporated milk
  • 1 c. bread crumbs
  • 1/2 c. margarine

Directions

  1. 1
    Place shredded cabbage in a 4-quart casserole.
  2. 2
    Pour milk over, sprinkle with bread crumbs and dot with margarine.
  3. 3
    Cover; bake at 350° for 30 minutes.
  4. 4
    Uncover.
  5. 5
    Bake another 30 minutes, until bread is brown and cabbage is tender.

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