Cabbage Casserole

9 ingredients
18 steps

Ingredients

  • 1 medium head cabbage
  • 2 c. milk
  • 2 Tbsp. flour (heaping)
  • 1 tsp. seasoned salt
  • 1 tsp. pepper
  • 1 stick butter, melted
  • Colby cheese
  • 4 slices bread, broken into crumbs
  • 1 stick butter

Directions

  1. 1
    Cut
  2. 2
    cabbage
  3. 3
    into chunks, cook and drain. Melt 1 stick butter;
  4. 4
    put milk and dry ingredients in blender and mix well. Add to
  5. 5
    butter
  6. 6
    and stir until blended.
  7. 7
    Add chunks of cheese and melt
  8. 8
    cheese.
  9. 9
    Pour
  10. 10
    mixture
  11. 11
    over cabbage.
  12. 12
    Melt another stick of butter and tear 4 slices of bread into crumbs; add to butter
  13. 13
    and put
  14. 14
    on
  15. 15
    top
  16. 16
    of
  17. 17
    casserole.
  18. 18
    Bake at 350° for 45 minutes.

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