Cabbage Casserole

7 ingredients
5 steps

Ingredients

  • 1 head cabbage
  • 1 onion, sliced
  • 1 bell pepper, diced
  • 1 Tbsp. sugar
  • salt and pepper to taste
  • 1 can mashed tomatoes
  • 1 c. grated cheese

Directions

  1. 1
    Cut cabbage into 6 pieces and boil in water 15 minutes.
  2. 2
    Dip out in greased casserole dish.
  3. 3
    Mix onion, bell pepper, sugar, salt and pepper and spread over cabbage.
  4. 4
    Add tomatoes and sprinkle cheese over all.
  5. 5
    Bake at 375° for 30 minutes or until heated thoroughly.

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