Cheese Ball
5 ingredients
2 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese
- 1 (5 oz.) jar Cheddar cheese spread
- 1 (5 oz.) jar. bacon cheese spread
- 3 Tbsp. wine vinegar
- dash of garlic salt
Directions
-
1Mix all together.
-
2Put into refrigerator for 30 minutes. Shape into a ball and roll in chopped nuts. Serve with crackers.
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