Cabbage Casserole
5 ingredients
6 steps
Ingredients
- 1 medium head cabbage
- 1 stick margarine
- salt and pepper to taste
- 1/2 lb. American cheese, diced
- 1/2 lb. Ritz crackers, finely crushed
Directions
-
1Cook cabbage until you can cut with fork.
-
2Drain.
-
3Stir in cheese and 1/2 margarine until melted.
-
4Pour into buttered casserole dish.
-
5Melt remaining margarine and stir in Ritz crackers.
-
6Put cracker mixture over cabbage and bake until brown on top (about 25 minutes in 350° oven).
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