Cabbage Casserole
10 ingredients
4 steps
Ingredients
- 1 medium cabbage, chopped
- 8 slices bacon, fried crisp
- 1 medium onion, chopped
- 1 medium pepper, chopped
- 1 can celery soup, undiluted
- 1/2 c. milk
- 3 Tbsp. bacon drippings
- 1 1/2 c. grated sharp cheese
- 3 slices bread, crumbled
- 1 stick margarine, melted
Directions
-
1Steam cabbage; drain.
-
2Mix all ingredients together, leaving bread and margarine for top.
-
3Top with bread crumbs and pour melted margarine over bread.
-
4Cook at 350° for 20 to 30 minutes or until bread has browned.
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