Cabbage Casserole

5 ingredients
7 steps

Ingredients

  • cabbage
  • 1 stick oleo
  • 1 small Velveeta cheese
  • 1 can cream of celery soup
  • baked corn bread

Directions

  1. 1
    Boil cabbage in salt water until tender.
  2. 2
    Drain.
  3. 3
    Add oleo, cheese and soup.
  4. 4
    Mix while hot.
  5. 5
    Put in baking dish and top with crumbled baked corn bread.
  6. 6
    Dot with oleo.
  7. 7
    Bake at 400° until brown.

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