Cabbage Casserole

4 ingredients
6 steps

Ingredients

  • 1 head cabbage
  • sliced Velveeta cheese
  • cracker crumbs
  • milk

Directions

  1. 1
    Cut and cook cabbage until tender.
  2. 2
    Grease casserole with margarine.
  3. 3
    Layer cabbage, salt and pepper.
  4. 4
    Top with sliced cheese and cracker crumbs.
  5. 5
    Pour milk over top until all crackers are moist.
  6. 6
    Bake at 350° until top of crackers are moistened and brown.

Products Matching These Ingredients

More Recipes to Try