Cabbage Casserole

4 ingredients
4 steps

Ingredients

  • 1 medium cabbage
  • 1 can cream of chicken soup
  • 1/2 c. sweet milk
  • 1/2 c. grated cheese

Directions

  1. 1
    Boil cabbage with salt until tender, about 20 minutes.
  2. 2
    Drain. Mix soup, milk and cheese and pour over cabbage in casserole dish.
  3. 3
    Top with cracker crumbs.
  4. 4
    Bake at 350° for about 20 minutes.

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