Cabbage Casserole

4 ingredients
6 steps

Ingredients

  • 1 lb. lean ground beef
  • 1/2 c. raw rice
  • 1/2 medium size cabbage, washed and coarsely chopped
  • 1 can beef bouillon soup

Directions

  1. 1
    Season meat with Lawry's seasoned salt and pepper.
  2. 2
    Brown meat in skillet.
  3. 3
    Put cabbage in the bottom of a casserole.
  4. 4
    Add a layer of rice; add meat.
  5. 5
    Pour soup over all.
  6. 6
    Cook at 350° for 45 minutes.

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