Cabbage Casserole

5 ingredients
5 steps

Ingredients

  • 1 medium cabbage head
  • 1 can cream of chicken soup
  • 1 (5 oz.) jar Cheez Whiz
  • 1 c. bread crumbs
  • 3/4 c. melted butter

Directions

  1. 1
    Cook coarsely chopped cabbage 5 minutes in slightly salted boiling water.
  2. 2
    Drain and place in buttered casserole.
  3. 3
    Cover with chicken soup and Cheez Whiz.
  4. 4
    Sprinkle with bread crumbs and dot with butter.
  5. 5
    Bake for 25 minutes at 350°.

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