Cabbage Casserole
9 ingredients
3 steps
Ingredients
- 1 to 1 1/2 lb. ground chuck
- 1 to 1 1/2 c. raw rice
- 1 large can Mexican-style stewed tomatoes, chopped
- onion, bell pepper and celery to taste
- steak seasoning
- chili powder
- 1 small cabbage, chopped
- 1 small can tomato sauce
- 1 1/2 c. water
Directions
-
1Preheat oven to 350°.
-
2Mix all ingredients raw.
-
3Cover with foil and bake at 350° for approximately 1 hour to 1 hour and 15 minutes.
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