Cabbage Casserole

6 ingredients
5 steps

Ingredients

  • cornflakes
  • cabbage
  • 1 can cream of celery soup
  • 1 c. milk
  • 1/2 c. mayonnaise
  • 1 stick margarine

Directions

  1. 1
    Line dish with crushed cornflakes.
  2. 2
    Shred 4 cups cabbage and put over flakes.
  3. 3
    Heat cream of celery soup, milk, mayonnaise and margarine.
  4. 4
    Pour over cabbage.
  5. 5
    Crush cornflakes over top; bake for 30 minutes at 350°.

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