Cabbage Casserole
8 ingredients
12 steps
Ingredients
- 2 medium onions, chopped
- 1 green pepper, minced
- 1 clove garlic, minced
- 1/4 c. butter, melted
- 1 c. bread crumbs
- 1 c. half and half
- 2 1/2 c. shredded Cheddar cheese or Cheddar cheese soup
- 2 medium cabbage heads, chopped, cooked and drained
Directions
-
1Saute
-
2onion,
-
3green
-
4pepper
-
5and garlic in butter in a small skillet.
-
6Combine
-
7cabbage with 2 cups of cheese, bread crumbs, salt
-
8and pepper in a large mixing bowl.
-
9Add sauteed vegetables. Mix
-
10and pour into a greased 3-quart baking dish. Sprinkle
-
11with 1/2 cup cheese and pour the half and half over the top.
-
12Bake at 350° for 30 to 40 minutes.
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