Cabbage Casserole
4 ingredients
4 steps
Ingredients
- 1 large head cabbage
- sour cream
- shredded cheese (your choice)
- soda crackers
Directions
-
1Cut up and steam cabbage in salt water until crisp; drain. Butter a casserole bottom and layer with cabbage.
-
2Nest cover cabbage with sour cream, then a layer of shredded cheese, then soda crackers.
-
3Continue to layer in this order until soda crackers are on top layer.
-
4Bake in 350° oven until golden brown.
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