Cabbage Casserole

7 ingredients
3 steps

Ingredients

  • cabbage (cook in salted water until tender)
  • 1 Tbsp. flour
  • 1/4 stick butter
  • 1 tsp. sugar
  • 1/2 c. cabbage broth
  • 1/2 c. milk
  • salt and pepper

Directions

  1. 1
    Make cream sauce of ingredients.
  2. 2
    Place cabbage in casserole. Pour sauce over, then sprinkle cracker crumbs on top.
  3. 3
    Bake in oven until crumbs are browned in about 350° oven.

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