Cabbage Casserole

Directions

1. 1
   Saute onions in butter; add ground beef and heat, but do not brown.
2. 2
   Season.
3. 3
   Spread 3 cups cabbage in a 2-quart casserole baking dish.
4. 4
   Cover with meat and onion mixture.
5. 5
   Top with meat and onion mixture.
6. 6
   Top with remaining cabbage.
7. 7
   Pour can of tomato soup over top.
8. 8
   Bake in oven 1 hour at 350°.
9. 9
   (May also use chopped green pepper if you like.)