Cabbage Casserole

Name: Cabbage Casserole
Ingredients: 1 lb. ground beef; 1/4 c. minced onion; 1 (16 oz.) can tomato sauce; 1 tsp. salt; 1/8 tsp. cinnamon; 1/8 tsp. cloves; 4 c. shredded cabbage

7 ingredients

6 steps

Ingredients

1 lb. ground beef
1/4 c. minced onion
1 (16 oz.) can tomato sauce
1 tsp. salt
1/8 tsp. cinnamon
1/8 tsp. cloves
4 c. shredded cabbage

Directions

1

Brown meat and onion; drain off the fat.
2

Add the next 4 ingredients.
3

Put 2 cups of cabbage in a 2-quart casserole dish; top with half the meat sauce.
4

Cover with remaining cabbage; pour meat sauce over top.
5

Cover with casserole lid or foil; bake in moderate oven (350°) for about 45 minutes.
6

Serves 4 or 5.