Cabbage Casserole
8 ingredients
10 steps
Ingredients
- 1 cabbage, shredded
- 1 c. milk
- 1 can cream of celery soup
- 1 stick butter
- large chopped onion
- 2 c. grated cheese
- 1/2 c. mayonnaise
- 1 1/2 c. crumbled corn flakes
Directions
-
1Melt butter.
-
2Add corn flakes.
-
3Spread 1/2 cup of this mixture in a large casserole dish.
-
4Top with shredded cabbage.
-
5Pack down. Top with chopped onion.
-
6Top with grated cheese.
-
7Mix mayo and milk and soup.
-
8Pour over casserole.
-
9Top with remaining corn flake mixture.
-
10Bake at 350° for 45 minutes.
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