Cabbage Casserole

8 ingredients
10 steps

Ingredients

  • 1 cabbage, shredded
  • 1 c. milk
  • 1 can cream of celery soup
  • 1 stick butter
  • large chopped onion
  • 2 c. grated cheese
  • 1/2 c. mayonnaise
  • 1 1/2 c. crumbled corn flakes

Directions

  1. 1
    Melt butter.
  2. 2
    Add corn flakes.
  3. 3
    Spread 1/2 cup of this mixture in a large casserole dish.
  4. 4
    Top with shredded cabbage.
  5. 5
    Pack down. Top with chopped onion.
  6. 6
    Top with grated cheese.
  7. 7
    Mix mayo and milk and soup.
  8. 8
    Pour over casserole.
  9. 9
    Top with remaining corn flake mixture.
  10. 10
    Bake at 350° for 45 minutes.

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