Cabbage Casserole

10 ingredients
7 steps

Ingredients

  • 1 head chopped cabbage
  • 2 sticks chopped celery
  • 1 small onion, chopped fine
  • 2 Tbsp. chopped pimento
  • 1 tsp. salt
  • 1 1/2 c. milk
  • 1 c. diced cheese
  • 1 Tbsp. flour
  • 1 Tbsp. margarine
  • buttered bread crumbs

Directions

  1. 1
    Cook cabbage, celery, onion and pimento with salt until tender.
  2. 2
    Put in large baking dish.
  3. 3
    Cook milk and flour until smooth.
  4. 4
    Add cheese and margarine; stir until melted.
  5. 5
    Pour sauce over cabbage.
  6. 6
    Place bread crumbs on top.
  7. 7
    Cover with lid or foil. Bake in 350° oven for 45 minutes.

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