Cabbage Mac and Cheese

Directions

1. 1
   Heat oven to 375 degrees F.
2. 2
   Cook macaroni in large saucepan as directed on package, omitting salt.
3. 3
   Heat 1 Tbsp.
4. 4
   margarine in skillet over medium heat.
5. 5
   Add onion and garlic; cook 3 to 5 min.
6. 6
   or until crisp-tender.
7. 7
   Add cabbage; cover and cook 8 to 10 min.
8. 8
   or until cabbage is crisp-tender.
9. 9
   Remove from heat and combine with cooked pasta.
10. 10
    Melt remaining margarine in large saucepan on medium heat.
11. 11
    Stir in flour and mustard; cook and stir 1 min.
12. 12
    Add milk; cook 5 min.
13. 13
    or until thickened, stirring frequently.
14. 14
    Remove from heat.
15. 15
    Add 1 cup cheddar and Parmesan cheese.
16. 16
    Add to pasta mixture; stir to evenly coat.
17. 17
    Spoon into 2.5-L casserole dish sprayed with cooking spray.
18. 18
    Bake uncovered 20 to 25 min.
19. 19
    Sprinkle with remaining cheese in last 5 min.