Cabbage Patch Soup

10 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onions
  • 1 qt. tomatoes and juice
  • 1 small can tomato sauce
  • salt and pepper to taste
  • 1 c. chopped celery
  • 1 tsp. chili powder
  • 1 qt. water
  • 1 (14 oz.) can kidney beans
  • 1/2 head chopped cabbage

Directions

  1. 1
    Brown hamburger and drain.
  2. 2
    Add all other ingredients except cabbage.
  3. 3
    Simmer 15 minutes.
  4. 4
    Add cabbage; simmer until flavor is blended and cabbage is cooked.
  5. 5
    The longer it simmers the better it tastes.
  6. 6
    Can be frozen and then reheated (flavor improves).

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