Cabbage Roll Taste Alike

13 ingredients
11 steps

Ingredients

  • 1 lb beef or 1 lb turkey, ground
  • 1 small onion, diced
  • 12 cup celery, diced (optional)
  • 14 cup green pepper, diced (optional)
  • 2 tablespoons rolled oats
  • 1 tablespoon parsley flakes
  • salt
  • 14 teaspoon garlic powder
  • 2 -3 tablespoons brown sugar
  • 12-1 medium head of cabbage (depending on size)
  • 1 (15 ounce) can tomato sauce
  • 14 cup cider vinegar
  • 1 dash pepper

Directions

  1. 1
    Cook beef, onions , celery, and green pepper until done and brown.
  2. 2
    Drain well.
  3. 3
    Sprinkle meat mixture with oats, parsley, salt, and garlic powder.
  4. 4
    Core cabbage and cut into small wedges.
  5. 5
    Place on meat.
  6. 6
    Combine tomato sauce, vinegar, pepper and brown sugar.
  7. 7
    Mix well.
  8. 8
    Pour over cabbage and meat.
  9. 9
    Cover and let simmer 20-30 minutes until the cabbage is done.
  10. 10
    Serve immediately.
  11. 11
    Note: I like to add 1/2 cup Minute Rice, prepared, at the end and heat through.

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