Cabbage Rolls

7 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. cooked rice
  • 1 egg
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • chopped onion to taste
  • 1 can tomatoes

Directions

  1. 1
    Wilt cabbage leaves in hot water.
  2. 2
    Mix thoroughly the ground beef, cooked rice, egg, salt, pepper and onion.
  3. 3
    Roll all these ingredients in cabbage leaves.
  4. 4
    Place in cooker or skillet.
  5. 5
    Add can of tomatoes.
  6. 6
    Cook over medium heat until cabbage is tender.

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