Cabbage Rolls
8 ingredients
15 steps
Ingredients
- 1 lb. ground beef
- 1/2 c. uncooked rice
- 1/4 c. chopped onion
- 1 (6 oz.) can tomato paste
- 1 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 (16 oz.) can sauerkraut
- 1 (16 oz.) can tomatoes
Directions
-
1Cook rice and set aside.
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2Brown ground beef, onion, salt and pepper.
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3Combine ground
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4beef,
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5rice and 1/2 of sauerkraut. Roll mixture in cabbage
-
6leaves
-
7that
-
8have
-
9been
-
10dropped into boiling water for 1
-
11minute
-
12and drained.
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13Cover with tomatoes, tomato paste and remainder
-
14of sauerkraut.
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15Cook on medium heat until cabbage is done.
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