Cheesy Pouf

8 ingredients
1 steps

Ingredients

  • 8 slices of white bread
  • 1 8 oz package Kraft Deluxe American or Cheddar slices
  • 1/4 cup melted butter
  • 3 eggs
  • 1 tsp salt
  • 1/2 tsp pepper
  • 3/4 tsp dry mustard
  • 2 cups of milk

Directions

  1. 1
    {"0":"At least 4 hours before serving time,","1":"1. trim crust from bread and cut into 1-inch squares. Cut Cheese slices into bite-sized pieces","2":"2. In greased shallow casserole, alternate layers of bread and cheese. Pour melted butter over top.","3":"3. Beat eggs well, stir in salt, pepper, mustard, and milk. Combine throughly, then pour over ingredients in casserole. cover and refrigerate.","5":"One hour before serving","6":"4. Put Casserole covered in 350F oven. Bake for 30 minutes. uncover and cook for 30 minutes more, until top is golden and puffy"}

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