Cabbage Soup

9 ingredients
3 steps

Ingredients

  • 1 slab ribs, cut up or neck bone
  • 1 small onion, chopped
  • 1 clove garlic
  • salt and pepper to taste
  • 1 small can tomato paste
  • 1 (32 oz.) can sauerkraut
  • 1 small cabbage, shredded
  • 1 large can tomatoes, crushed
  • cooked rice (optional)

Directions

  1. 1
    Place all ingredients in soup pot except rice and cover with water.
  2. 2
    Cook until meat and cabbage are tender.
  3. 3
    Add rice if desired.

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