Cheese Balls

8 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 2 c. shredded cheese (medium or sharp)
  • 1 Tbsp. chopped pimento
  • 1 Tbsp. chopped green pepper
  • 1 Tbsp. chopped onion
  • 1 tsp. Worcestershire sauce
  • 1 tsp. lemon juice
  • 1/4 tsp. garlic powder

Directions

  1. 1
    Have cheese at room temperature.
  2. 2
    Mix together all ingredients. Sprinkle with cayenne pepper and salt.
  3. 3
    Let chill.
  4. 4
    Roll into balls and roll in chopped pecans or parsley until well coated.

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