Cacik

5 ingredients
4 steps

Ingredients

  • 1 cucumber
  • salt
  • 8 ounces plain yogurt
  • 1 garlic clove, crushed
  • 1 teaspoon dried dill or 1 teaspoon mint

Directions

  1. 1
    Finely grate cucumber. Put grated cucumber in a colander and sprinkle with a little salt. Let sit for about 30 minutes, this will help get the excess water out of the cucumber.
  2. 2
    With your hands, squeeze the excess water out of the cucumber.
  3. 3
    Put into a bowl and mix in yogurt and dill or mint. Enjoy!
  4. 4
    While in Turkey, I don't really remember it having dill or mint but have found I like it with either one. Also, I add two cloves of garlic and I am well into garlicky flavor.

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