Cacio E Pepe Spaghetti Squash
5 ingredients
2 steps
Ingredients
- 4 lbs spaghetti squash
- 2 tablespoons olive oil
- 1 cup grated romano cheese
- 1 teaspoon salt
- 1 teaspoon pepper
Directions
-
1cut squash in half and seed. place 1/4 inch water in microwave-safe dish. place squash in the dihs, the cut sides down- the sides will overlap. cover with plastic wrap and microwave on high for 13 minutes. shred squash and add 1/4 cup cooking liquid to it in large bowl.
-
2dress with olive oil and cheese. season and serve.
Products Matching These Ingredients
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Chicken Spaghetti
NOVA 4
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Ravioli, Sweet Butternut Squash
Bertagni
NOVA 4
Spaghetti, enriched macaroni product, traditional
NOVA 1
Thin spaghetti, enriched macaroni product, traditional
NOVA 1
Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend
A NOVA 1
Cooked squash
A
Clémentines (caisse De 5 lbs)
Variété NOUR
Border Luxury Biscuit Barrel (LBS600T)
Border biscuits
E NOVA 4
Iso-100 Zero Carb Whey 5 LBS Vainilla
Dymatize
NOVA 4
More Recipes to Try
Blender Pecan Pie
8 ingredients
Broccoli And Ricotta Pizza
10 ingredients
Party Meat Balls
6 ingredients
Lasagne
13 ingredients
Burritos
13 ingredients
Baked Fish
7 ingredients
Chocolate Cream Cake
6 ingredients
Crowd-Pleasing Baked Beans
7 ingredients
Sweet Potato And Apple Casserole
6 ingredients
Maroo'S Baked Cheese
5 ingredients
Strawberry Cake
6 ingredients
Baking Powder Biscuits
6 ingredients