Caesar Deviled Eggs

6 ingredients
1 steps

Ingredients

  • 8 Hard-Cooked Eggs
  • 1/3 Cup Mayonnaise
  • 2 Tbsp. Caesar Dressing Mix (1.2 oz. Package)
  • 2 Medium Green Onions, Chopped (2 Tbsp.)
  • 2 Tbsp. Red or Black Caviar
  • 16 Sprigs Lemon Thyme

Directions

  1. 1
    Cut eggs lengthwise in half with rippled vegetable cutter or sharp knife. Carefully remove yolks and place in a small bowl; reserve egg white halves.

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