Caesar Dressing Chicken
5 ingredients
3 steps
Ingredients
- 1/4 cup homemade caesar salad dressing
- 1/3 cup white wine vinegar
- 1 1/2 teaspoons dried basil
- 1 teaspoon black pepper
- 4 chicken breasts, bone out and skin off
Directions
-
1In a large zippy bag add everything except chicken. Squeeze around until well mixed.
-
2Add chicken and shake around to coat. Merinate in fridge for 1 hour.
-
3Preheat oven to 400F, line a 9x9 baking dish with foil, lightly grease, place chicken in dish and bake 30 minute.
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