Caesar Orzo With Asparagus

Name: Caesar Orzo With Asparagus
Ingredients: 2 cans (14-1/2 ounces each) reduced-sodium chicken broth; 2 cups water; 2 cups uncooked orzo pasta; 2 pounds fresh asparagus, trimmed and cut into 2-inch pieces; 2/3 cup fat-free creamy Caesar salad dressing; 2/3 cup shredded Parmesan cheese

6 ingredients

1 steps

Ingredients

2 cans (14-1/2 ounces each) reduced-sodium chicken broth
2 cups water
2 cups uncooked orzo pasta
2 pounds fresh asparagus, trimmed and cut into 2-inch pieces
2/3 cup fat-free creamy Caesar salad dressing
2/3 cup shredded Parmesan cheese

Directions

1

In a large saucepan, bring broth and water to a boil. Add orzo; cook and stir for 3 minutes. Add asparagus. Cook, uncovered, over medium heat for 6-8 minutes or until orzo and asparagus are tender, stirring frequently; drain. Stir in salad dressing and cheese; toss to coat.