Caesar Pasta Salad

Name: Caesar Pasta Salad
Ingredients: 3 tablespoons lemon juice; 2 teaspoons Dijon mustard; 2 teaspoons anchovy paste; 1 large garlic clove, minced; 1/2 cup extra virgin olive oil; 1 lb bow tie pasta, cooked til tender, rinsed and drained; 1 head romaine lettuce, chopped; 2 1/2 ounces fine grated parmigiano-reggiano cheese; 1 cup crouton; salt; pepper

11 ingredients

5 steps

Ingredients

3 tablespoons lemon juice
2 teaspoons Dijon mustard
2 teaspoons anchovy paste
1 large garlic clove, minced
1/2 cup extra virgin olive oil
1 lb bow tie pasta, cooked til tender, rinsed and drained
1 head romaine lettuce, chopped
2 1/2 ounces fine grated parmigiano-reggiano cheese
1 cup crouton
salt
pepper

Directions

1

Whisk together the lemon juice, mustard, anchovy paste, garlic and olive oil in a large bowl.
2

Add pasta, romaine, cheese and croutons.
3

Toss to combine.
4

Season with salt and pepper to taste.
5

Serve immediately.