Caesar Salad

10 ingredients
5 steps

Ingredients

  • 1/4 c. freshly squeezed lemon juice
  • 1 large clove garlic, minced
  • 1 tsp. anchovy paste
  • 1/4 tsp. salt
  • 1/4 tsp. freshly ground black pepper
  • 1 egg
  • 1/2 c. olive oil
  • romaine lettuce, bite size pieces
  • 1/4 c. freshly grated Parmesan cheese
  • croutons (freshly made with French bread)

Directions

  1. 1
    Dressing:
  2. 2
    Combine minced garlic, lemon juice, anchovy paste, salt and pepper.
  3. 3
    Coddle egg.
  4. 4
    Add to mixture and whisk.
  5. 5
    Slowly add oil and whisk until smooth.

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