Portuguese Bread

6 ingredients
8 steps

Ingredients

  • 1 c. Bisquick
  • 3 c. flour
  • 1 pkg. yeast
  • 2 Tbsp. sugar
  • 1 c. milk
  • 1/2 c. warm water

Directions

  1. 1
    Mix together Bisquick, flour and yeast.
  2. 2
    Mix until you can lift your hand without any dough sticking to your fingers.
  3. 3
    Place a pinch of dough in a glass of water.
  4. 4
    After it rises to the top of glass, knead dough a little.
  5. 5
    Take a little dough at a time and shape into little loaves of bread.
  6. 6
    Place a pinch of dough into glass again.
  7. 7
    When it rises, put bread in oven.
  8. 8
    Bake at 350° until lightly brown.

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