Caesar Salad

Name: Caesar Salad
Ingredients: 14 cup grated parmesan cheese; 14 cup fat-free mayonnaise; 14 cup water; 2 tablespoons fresh lemon juice; 12 teaspoon anchovy paste; 12 teaspoon Worcestershire sauce; 14 teaspoon fresh ground pepper; 18 teaspoon dry mustard; 2 cloves garlic, minced; 4 slices French bread, cut into cubes; 8 cups torn romaine lettuce

11 ingredients

3 steps

Ingredients

14 cup grated parmesan cheese
14 cup fat-free mayonnaise
14 cup water
2 tablespoons fresh lemon juice
12 teaspoon anchovy paste
12 teaspoon Worcestershire sauce
14 teaspoon fresh ground pepper
18 teaspoon dry mustard
2 cloves garlic, minced
4 slices French bread, cut into cubes
8 cups torn romaine lettuce

Directions

1

preheat oven to 300F combine everything but the bread and lettuce in a small bowl and stir until completely mixed.
2

place bread cubes on a baking sheet and bake for 15 min at 300F (or until toasted) combine toasted bread cubes and lettuce in a large bowl.
3

add dressing and toss to coat.