Caesar Salad For Two

9 ingredients
3 steps

Ingredients

  • 2 cloves garlic
  • 3 anchovy fillets
  • 1 coddled egg
  • 1/2 lemon
  • 1/4 c. olive oil (preferably extra-virgin)
  • 1/2 tsp. balsamic vinegar (Italy; do not substitute)
  • 2 to 3 Tbsp. freshly grated Parmesan cheese (hard Italian)
  • 1 large head romaine lettuce *
  • 1/2 c. croutons **

Directions

  1. 1
    *Wash and dry.
  2. 2
    Roll in paper towels and refrigerate.
  3. 3
    Tear when ready to use.

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