Café Royale

3 ingredients
1 steps

Ingredients

  • 4 sugar cubes
  • 1/2 pint very hot very strong black coffee
  • 6 tablespoons cognac

Directions

  1. 1
    Rinse out four coffee cups with boiling water to warm the cups. Pour out. Add a sugar cube to each cup then fill a little below the rim with hot coffee. Float 1 1/2 tbsp cognac on each of the four cups and set aflame. Let flame for a few seconds then extinguish by stirring with a spoon.

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