Caipirinha
4 ingredients
3 steps
Ingredients
- 1 small lime, cut into 6 wedges
- 1 tablespoon Demerara or other raw sugar
- Crushed ice
- 2 ounces cachaca
Directions
-
1In a chilled double rocks glass, muddle the lime wedges and sugar.
-
2Fill the glass halfway with crushed ice and stir well.
-
3Stir in the Cachaca, then stir in more crushed ice.
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