Cajun Baked Haddock

7 ingredients
6 steps

Ingredients

  • 3/4 tsp. Cajun seasoning mix
  • 1/2 tsp. garlic powder
  • 1/4 tsp. pepper
  • 1/2 tsp. paprika
  • 2 Tbsp. oil
  • 1 1/2 lb. haddock fillets
  • 1 Tbsp. parsley, chopped

Directions

  1. 1
    Heat oven to 450°.
  2. 2
    Combine Cajun seasoning, garlic powder and paprika in a shallow dish.
  3. 3
    Spread oil over haddock, then roll in spices until evenly coated.
  4. 4
    Place fish in a baking dish.
  5. 5
    Bake at 450° for 10 minutes per inch of thickness or when fish is flaky and tender.
  6. 6
    Serves 6.

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