Cajun Cabbage

7 ingredients
5 steps

Ingredients

  • 1 lb. pork sausage, browned and drained
  • 1 lb. ground turkey, browned and drained
  • 4 to 5 c. cabbage, coarsely chopped
  • 1 c. rice (uncooked)
  • 1 can Ro-Tel tomatoes and green chilies, diced
  • 2 c. water
  • salt and pepper to taste

Directions

  1. 1
    Combine all ingredients in a large saucepan.
  2. 2
    Cover; simmer, stirring occasionally, until cabbage and rice are tender and all water is absorbed, 15 to 20 minutes.
  3. 3
    Add additional water in small amounts, if needed.
  4. 4
    Good served with corn bread.
  5. 5
    Makes 6 main dish servings.

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