Cajun Cake

Directions

1. 1
   Heat oven to 350.
2. 2
   In a large bowl sift together flour,1 1/2 cups sugar,salt and baking soda.
3. 3
   Add eggs,pineapple and juice.
4. 4
   Mix at low speed until blended.
5. 5
   Pour into pan (I use a long square pan) and bake 30-35 minutes.
6. 6
   Topping: In a medium sized pan combine the evaporated milk,sugar and butter.
7. 7
   Bring to a low boil.
8. 8
   Add pecans and coconut.
9. 9
   Reduce heat and let simmer while cake is baking.
10. 10
    Spoon over hot cake.