Cajun Chicken

10 ingredients
2 steps

Ingredients

  • 1/3 lb. linguini
  • 1/2 tsp. salt
  • 1/2 tsp. onion powder
  • 1/4 tsp. pepper
  • 1/4 tsp. thyme
  • 1/2 c. chopped onion
  • 8 oz. diced chicken breasts
  • 2 c. warm cream (half and half)
  • 1 to 2 Tbsp. Cajun spice
  • 6 Tbsp. butter

Directions

  1. 1
    Melt butter. Add chicken and Cajun spice. Add all other seasonings.
  2. 2
    Mix. Add onions, stirring often. Stir-fry 1 to 2 minutes. Warm cream and simmer 2 minutes. Add after warming, then simmer for 20 minutes. Add pasta on top and toss lightly or serve separately.

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