Cajun Eggs ( Deviled Eggs)

4 ingredients
4 steps

Ingredients

  • 6 hardboiled egg
  • 1/3 cup mayonnaise
  • 2 teaspoons horseradish mustard
  • 1 teaspoon cajun seasoning

Directions

  1. 1
    Slie the hard boiled eggs in half, carefully remove the yolks &* place them in a mixing bowl.
  2. 2
    Mash the yolks with a fork. Stir in the mayo & mustard, then mix until creamy.
  3. 3
    Add the Cajun seasoning & blend well.
  4. 4
    Spoon the mixture back into the hollows in the egg whites.

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